Terraprima White 2024

Fruity white, mineral melt with the complex aromatic expression of the Massis del Garraf.

Massís del Garraf, Catalunya, NE Spain D.O. Penedès.

Varieties: 70% Xarel·lo, 20% Macabeo, 10% Malvasia.

Winemaking

Pre-fermentative maceration. Spontaneous fermentation with natural yeasts for each variety separately, temperature controlled, in stainless steel tanks. 20% of Xarel.lo is fermented in 425-liter chestnut barrels. Light fining and filtration, sulphur only on bottling.

Organic certified
Production: 35,000 bottles.
Closure: natural cork.

Tasting notes

Straw yellow in color, this wine boasts an expressive nose of ripe pear, apricot, and herbal notes, typical of its varietal character. On the palate, it is structured and complex, infused with spicy mountain herb notes and the distinctive minerality of the Garraf, leading to a savory finish.

Terraprima White 2024

Winemaking

Tasting notes

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