Terraprima Red

A Mediterranean red, fresh and lively with finely tuned fruit and the characteristic minerality of the Massis del Garraf.

Massís del Garraf, Catalunya, NE Spain D.O. Penedès.

Varieties: 80% Cariñena, 20% Garnacha.

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Terraprima Red

A Mediterranean red, fresh and lively with finely tuned fruit and the characteristic minerality of the Massis del Garraf.

Massís del Garraf, Catalunya, NE Spain D.O. Penedès.

Varieties: 80% Cariñena, 20% Garnacha.

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The taste of
a saved land

Pre-fermentative maceration. Spontaneous fermentation with natural yeasts for each variety separately, temperature controlled, in stainless steel tanks. Aged in 300-liter fine-grain French oak barrels and 700-liter fine-grain barrels with the addition of a 500-liter American oak barrel for 6 months. Light fining and filtration, sulphur only on bottling.

Organic certified
Production: 10,000 numbered bottles.
Closure: natural cork.

Vibrant ruby red of medium intensity. Aromas evolve with red and black fruits, featuring juicy plums, dark cherries, and ripe blackberries, complemented by subtle, aromatic wild herbs and earthy undertones for added complexity. The palate is warm and inviting, offering pleasant juiciness, mineral spiciness, and smooth tannins. This balanced red wine culminates in a medium-long finish.

TECHNICAL SHEET
TERRAPRIMA WHITE
MONTOMBRA CARIÑENA