Name: Sumoll 2024
SKU: sumoll
Availability: InStock

Sumoll 2024

27,00 € – 162,00 €

A tasty and elegant Sumoll, with freshness and hints of
wild fruit and the Garraf terroir.
Massís del Garraf, Catalunya, NE Spain D.O. Penedès

Varieties: 100% Sumoll.

Preparation:

Pre-fermentation maceration. Spontaneous fermentation with natural yeasts at controlled temperature in stainless steel tanks. Post fermentation maceration on lees and ageing in 425-litre chestnut barrels for 6 months. 1 year in bottle before release. Light fining and filtration, sulphur only on bottling.

Organic certified
Production: 2000 numbered bottles.
Closure: natural cork.

Tasting notes:

Pale violet in colour. Subtle nose with notes of red berries, black pepper, and herbal nuances. Light on the palate, but with a full flavour intensity of pomegranate, sour cherry and mountainherbs. The tannin is present and the marked acidity gives it freshness. A pleasant finish with a taste of dark chocolate.

Sumoll 2024

Preparation:

Tasting notes:

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